Friday, February 3, 2012

Easy but good!!

Here is a great recipe for a weekend morning treat!

Overnight Bubble Rolls
1 cup of brown sugar
1 tsp. cinnamon
1 pkg. (12rolls) frozen dough rolls
1/2 cup of butter
1/2 cup of walnuts (optional)

Grease bundt pan thoroughly.  Cut butter into small slices.  Place slices of butter in the bottom of the bundt pan.  Mix together sugar and  cinnamon.  Sprinkle 3/4 of the sugar mixture on top of the butter.  If using, sprinkle walnuts on top of sugar mixture in pan.  Arrange the frozen bread dough rolls on top of mixture.  Sprinkle remaining sugar mixture on top of rolls.  Set in cool oven overnight with foil covering.  In the morning rolls will be thawed, risen and ready to bake.  Remove foil and bake at 350 for about 30 minutes.  When done flip over on plate.

Have a great weekend!

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